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Dry ice (solid CO₂) expands dramatically in a freezer, which can lead to explosions in a confined space. Never store it in a sealed freezer. Always use insulated containers and handle with gloves or tongs to avoid burns.
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Dry ice (solid CO₂) expands dramatically in a freezer, which can lead to explosions in a confined space. Never store it in a sealed freezer. Always use insulated containers and handle with gloves or tongs to avoid burns.
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